I've written a couple of things for your perusal that I hope that you enjoy. First up is a revision of an old story of mine for Dark Valentine Magazine, called "Passion In Venice."
Next, comes a restaurant review of a cuisine that even the most traveled gourmet has never tried, at John and Jin's new blog, The Clumsy Eater. Have you had Burmese food? What is it like? Take a gander at my family's adventures at The Burma Tea Leaf, a.k.a. Pagan.